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Wednesday, April 20, 2011

4-19-11





Ethiopian coffee.

Mixed berries and almonds over cottage cheese.

Veggie pizza. Sweetened iced tea.

Peruvian coffee.


Jiu-jitsu training session, focused on the double sleeve crossgrip guard. 2 hours.

Pineapple pizza with Cholula hot sauce. Sparkling mineral water. Gatorade.

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