*Nicaragua Canta Gallo coffee and raw blue agave.
Flexibility training session, 90 min.
*Fettuccine alfredo and sweetened iced tea. Ice cream brownie dessert.
*Columbian blend coffee.
*Falafel plate with hummus and tabouli. Sweetened mint iced tea.
*Whole wheat cereal with dried bluerries, raw cacao nibs, raw honey and raw milk (pictured).
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